Booze Infused Popsicles – Video and Recipes

How To Make 3 Amazing Booze Infused Popsicles

Booze infused popsicles are a new and fun way to add some variation to your movie night, backyard party, or really anytime of the day the mood strikes for a tasty treat that will help you get a little buzz. Here are three amazing recipes to try (actually 4 if you count the Dirty Pirate Hooker haha). Dessert never looked so refreshing, right? We know when you watch the video for Strawberry & Blueberry Cheesecake Popsicles you are going to wish it was the 4th of July all year long!

Dirty Pirate Popsicle


2 1/2 cups Coke
1/3 cup Captain Morgan Spiced Rum
1/3 cup Kahlua


Place all ingredients in a large glass and stir to combine. Pour mixture into popsicles mold.
Freeze for about 2 hours or until mixture starts to solidify enough to hold a popsicle stick upright. Insert popsicle sticks and finish freezing popsicles overnight. To release popsicles run hot water on the outside of popsicle molds for a 2-3 seconds.
*Slightly flat Coke will produce a popsicle that stays frozen longer. To quickly and manually flatten out the carbonation, empty out enough Coke from a 2-liter bottle to leave a 3-inch space from top of bottle to top of coke. Place cap back on and shake vigorously for 10 seconds. Set aside to leave bubbles to subside.

Tip:  Want to turn this recipe into a Dirty Pirate Hooker? Of course you do!  Substitute the Kahlua for Peach Schnapps.  You’re welcome!



Guinness And Baileys Cake With Cream Frosting Recipe

 Peach Sangria Popsicles


1 cup white wine
3 Tablespoons Grand Marnier orange liquor
2/3 cup peach juice
1/4 cup club soda
1 Tablespoon freshly squeezed lime juice
1 1/3 cups diced mixed fruit (such as peaches, strawberries and pineapple)

Equipment: Popsicle molds


In a large pitcher or liquid measuring cup, whisk together the white wine, Grand Marnier, peach juice, club soda and lime juice.

Divide the diced fruit evenly among the popsicle molds then pour the sangria mixture on top to fill up the molds. Freeze the popsicles for 1 to 2 hours (depending on the temperature of your freezer) until they’ve firmed up slightly then insert the popsicle sticks and return the popsicles to the freezer until they are frozen solid, at least 6 hours.

Recipe and photo sourced by Just A Taste

Vodka And Ice Cream Combined Makes These 5 Boozy Desserts

Boozy Strawberry & Blueberry Cheesecake Popsicles


For the simple syrup:
3/4 cup sugar
1/2 cup water
(This makes extra. Use it for lemonade and ice tea)

For the strawberry layer:
1 1/3 cup trimmed and quartered strawberries
1 1/2 tablespoon simple syrup
1 1/2 tablespoon vodka

For the cheesecake layer:
4 ounces (1/2 cup) room temp cream cheese
1 1/2 tablespoon simple syrup
1 tbsp vodka

For the blueberry layer:
1 1/3 cup trimmed and quartered blueberries
1 1/2 tablespoon simple syrup
1 1/2 tablespoon vodka


See Video

Source Food Wishes … Video Source YouTube

Twitter Digg Delicious Stumbleupon Technorati Facebook Email


  1. Cocktail Popsicles - Tips and Recipes - Everybody Loves Cocktails - April 8, 2015